Cape Cod chef's table : extraordinary recipes from Buzzards Bay to Provincetown / John F. Carafoli ; photography by Francine Zaslow.
"Cape Cod, Massachusetts is, roughly, a 70-mile peninsula divided into 15 towns. It is one of the furthermost points of land in the eastern US, with its hooked arm jutting out 40 miles into the Atlantic Ocean. Some of the towns date back to the 1600s, and each has its own unique personality, hi...
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Main Author: | |
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Other Authors: | |
Format: | Book |
Language: | English |
Published: |
Guilford, Connecticut :
Lyons Press, an imprint of Globe Pequot Press,
[2013]
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Subjects: |
Main Collection
Call Number: |
TX715.2.N48 C37 2013 |
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Status: | Available Request this item |