The science chef travels around the world : fun food experiments and recipes for kids / Joan D'Amico, Karen Eich Drummond ; illustrations by Tina Cash-Walsh.
Introduces fourteen countries, including Canada, Mexico, and Brazil, describes an experiment related to some basic food ingredient typical for each country, and provides a recipe for a complete meal based on each food.
Saved in:
Main Authors: | , |
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Other Authors: | |
Format: | Book |
Language: | English |
Published: |
New York :
John Wiley,
[1996]
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Subjects: |
Children's Nonfiction
Call Number: |
641.5 .D158 1996 |
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Status: | Available Request this item |